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AVA: Yakima Valley

Vineyard: Crawford Vineyard, Prosser (Yakima Valley)

Blend:

• 38% Sangiovese
• 33% Merlot
• 29% Cabernet Sauvignon

Alcohol: 12.9%

Production: 10 cases

Harvest Date: 11/9/05

Fermentation: Blended during crush, and co-fermented

Brix at Harvest: 23.8

Label Art: Linnea Granryd